Smoked sausage sandwiches with provolone. Escabeche and pickled sweet peppers from last year when a neighbor gave me pounds of surplus peppers.

Cost per person: $6.03 not including any mustard or picked peppers. But, as you can see, this is an unreasonable serving size. One sausage per person with the commercial pasta salad would be $3.34 Can you get this anywhere? Maybe?