Always looking for new food ideas.

    • ValenThyme@reddthat.com
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      5 months ago

      fish sauce and a little cornstarch (optional) in your scrambled egg mix and then dump it into screaming oil for 30 seconds and you get a basic thai omelette. Sooooooo good with sriracha.

    • merari42@lemmy.world
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      5 months ago

      I rather go for soy sauce and a bit of starch in the beaten egg to make really thin umami omelette type things.