Servais (il/le)@discuss.tchncs.de to Casual Conversation @lemm.eeEnglish · 2 months agoWhat makes a great burger for you? On the contrary, what can ruin it?message-squaremessage-square23fedilinkarrow-up125
arrow-up125message-squareWhat makes a great burger for you? On the contrary, what can ruin it?Servais (il/le)@discuss.tchncs.de to Casual Conversation @lemm.eeEnglish · 2 months agomessage-square23fedilink
minus-squareVolkditty@lemmy.worldlinkfedilinkEnglisharrow-up22·2 months ago“Too much” ruins a burger. If I take a bite and a bunch of crap squeezes out of the backside of the bun, it’s a problem.
minus-squareToday@lemmy.worldlinkfedilinkEnglisharrow-up4·2 months agoI do pickles and onions only when i want a beefy burger without all the stuff.
“Too much” ruins a burger. If I take a bite and a bunch of crap squeezes out of the backside of the bun, it’s a problem.
I do pickles and onions only when i want a beefy burger without all the stuff.