In my country, cable providers offer streaming subscriptions bundled with their standard service since pre-CoViD.
I knew Netflix was a thing because my provider started announcing I could add it to my service for an extra €3.
Didn’t get it regardless.
Can we see, if only a page, of those books? Please?
That is the kind of unusual things from other times every person should get in touch with.
I wasn’t aware we are at a show. Audience? Where?
But let’s end this exchange while we’re on a good note and let’s agree none of us denies climate change, which I haven’t.
Sadly for me, my app doesn’t parse me through cross linked comments. But I appreciate the effort.
Nice one. You managed to use a non sequitur, a personal note, attached to a sentence where a concrete statement is made, to undermine my comment.
Isn’t that what is called a red herring?
And somehow I doubt we share the same understanding of the expression being used and have the same view over the use of sarcasm when conducting polite conversation.
I understand the joke but let’s be honest an admit we do not know.
Hottest summer in my life was in 2007, being so hot and humid it felt like breathing inside a sauna.
I can objectively see weather patterns changing, which implies the underlying climate is changing as a whole, but objectively speaking, up until now, 2024 has been a proper year, with real seasons, rain, cold and snow where it belongs.
So, I call this on the over estimate.
Titanic is not a good movie.
Nestlé has been patenting human milk proteins for decades. To my understanding, this prevents other companies to add such molecules to baby formula, even if somehow methods to synthesize said molecules were developed.
That is a scary notion, a malevolous intent and a gross outcome.
Beef bourguignon.
Takes around 30 minutes to get through the preparation of the dish, then another 2 to 4 hours to be thouroughly cooked.
I can understand and respect if someone does not enjoy cooking and all their patience to do it is exhausted in basic, comforting meals, but you can and should enjoy meals that demand a little more time to make in order to indulge in something, even if only a little, beyond basics.
The dish I mention is perfect for lazy people: except for the first thirty minutes, the remaining time is just check if there is enough liquid in the pot and add more if necessary. And it is even better if allowed to cool overnight.