• superkret@feddit.org
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    3 months ago

    You can easily tell them apart by cutting them with a knife: The false brown cap will show a stronger blue discoloration under ultraviolet light if the soil contains manganese at >20% bioavailable water content, and the temperature didn’t drop below 12 degrees Celsius in the past month.

  • FinishingDutch@lemmy.world
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    3 months ago

    Yep. Years ago I interviewed someone for a radio program here in the Netherlands. This was a forest ranger, on the topic of people foraging for mushrooms. It was the hip thing to do at the time.

    He explained how wildly dangerous it is for average people to do. Especially when looking up things online.

    He showed me two images that looked basically identical. He explained to me that one mushroom was edible and delicious. And that it could be found in the forests in the United States. The other, identical looking mushroom can be found in European forests. That one liquifies your internal organs and causes you to shit yourself to an agonising death.

    He explained that each year a handful of people die from eating it. Because they looked up a guide online, and failed to understand that there’s regional differences between edible and deadly mushrooms. And by the time they got medical attention, there was nothing that could be done.

    I’m not a fan of mushrooms anyway, but I’d certainly never be dumb enough to go pick some myself. That shit’ll get you killed.

    • Akasazh@feddit.nl
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      3 months ago

      In France you can take them to a pharmacy and they will be able to determine the mushrooms for you

      • Sadbutdru@sopuli.xyz
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        3 months ago

        The local pharmacist in my parent’s village died from accidentally eating poisonous mushrooms ☹️

      • FinishingDutch@lemmy.world
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        3 months ago

        Neat, I didn’t know that was a thing that they offered. Sounds like a good idea to keep people safe from stupid mistakes.

      • psud@aussie.zone
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        3 months ago

        It’s very trusting to let a professional from an unrelated profession make life or death decisions for you

        • Akasazh@feddit.nl
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          3 months ago

          It’s part of their education, not only what is edible, also what to do/prescribe when mushrooms are ingested that cause malicious symptoms.

          So it’s most literally part of their profession.

    • ChickenLadyLovesLife@lemmy.world
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      3 months ago

      He explained to me that one mushroom was edible and delicious. And that it could be found in the forests in the United States. The other, identical looking mushroom can be found in European forests. That one liquifies your internal organs and causes you to shit yourself to an agonising death.

      Oh god, this wasn’t “chicken of the woods” (big orange mushroom that grows out of dead tree trunks), was it? Adam Ragusea did a video not long ago about it and acknowledged that mushrooms could be dangerous but figured this one was so easy to identify that there was no risk to telling people to forage it. Even if a mistake is a one-in-a-million chance, the dude has like 2.5 million subscribers so he might have killed 2 or 3 people with it.

    • shneancy@lemmy.world
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      3 months ago

      honestly even worse is destroying angel. That thing (well same species(?) different kinds but all as deadly) can be found on all continents! and it looks similar to yum mushrooms in all places :) number 1 cause for mushroom related deaths, and it also liquidifies your organs! whoo!

      i’m so glad the texture of mushrooms makes my skin crawl so i never get the idea to go out there and forage them for food. Wikipedia link 4 different edible shrooms that look similar to that one and to my eyes they all look the same, and idk about you but the level of anxiety I’d feel preparing dinner with something that is as far as i can tell edible would be unreal

  • CaptainSpaceman@lemmy.world
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    3 months ago

    Idk if op meant to fearmonger, but mushrooms are hardly ever toxic and hardly ever fatal.

    It is now thought that of the approximately 100,000 known fungi species found worldwide, about 100 of them are poisonous to humans.[14] However, by far the majority of mushroom poisonings are not fatal,[15] and the majority of fatal poisonings are attributable to the Amanita phalloides mushroom

    https://en.m.wikipedia.org/wiki/Mushroom_poisoning

    That said, definitely be safe and if you arent sure, dont eat it.

  • souless@lemmy.world
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    3 months ago

    Some of the good tasting butterfiles evolved to taste foul to increase their chance of survival. Mushrooms on the other hand have mastered the art of deception. What can heal the brain can also force you to die a painful death.

    • HonkyTonkWoman@lemm.ee
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      3 months ago

      Huh, that’s really interesting about the butterflies. Do you know if that’s how Pipevines & Viceroys developed their poison?

      I didn’t know there were poisonous butterflies until I read about Pipevines coating their clutches with poison for protection.

      I found out about mushrooms the fun way.

        • HonkyTonkWoman@lemm.ee
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          3 months ago

          Well, that’s awesome. I hope to photograph a Viceroy one day, but I don’t think I’m in their current habitat.

          I baby sat for a kid whose mom was a herpetologist. She showed me the line on the Viceroy’s wings, differentiating it from a Monarch, and taught me it was poisonous to predators.

          Then she stuck a snapping turtle in my face, scarring me for life. She was pretty damn awesome.

      • souless@lemmy.world
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        3 months ago

        Yes, evolution is a reaction in response to stimuli and dangers present in their environment. Another example this time provided by Darwin is the case with peppered moths. The majority were white colored as they found protection being blended in to the light colored environment.

        The industrial revolution introduced pollution that changed the color of nature, in response the black colored moths quickly gained the majority because they blended in better so they had a greater chance to survive, years later once the pollution improved the white moths once again thrived because of the incredibly complex quick acting process of natures natural selection.

        • HonkyTonkWoman@lemm.ee
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          3 months ago

          Ah, very cool! Thanks! I remember the Pepper Moths lesson from bio, but guess I just never considered that butterflies may have evolved into poison production for protection.

          Appreciate the info!

  • Raiderkev@lemmy.world
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    3 months ago

    My friend forages for porcini mushrooms out near Tahoe. I thankfully don’t like mushrooms, so he’s not offended when I decline, but idgaf how good he is at finding them, it only takes 1 fuckup and you’re dead. He says there’s no mushrooms that look like it and as long as you only look for that one, you’ll be fine. Frankly imo mushrooms are nasty as hell even when you get the kind you know won’t kill you at the store. I have no desire to risk my life to eat wild fungus.

  • Dr. Moose@lemmy.world
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    3 months ago

    FYI you can actually safely lick all mushrooms that we know off. The bad ones will taste bitter if there’s every a confusion between the species. Though if you’re really unsure don’t risk it.

    • tegs_terry@feddit.uk
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      3 months ago

      I think there are surprisingly few poisonous ones out there, and fewer that could actually kill somebody.

  • Nicoleism101@lemm.ee
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    3 months ago

    Never had a problem in middle temperate Europe or heard about anyone who had.

    I even pick up these fuckers https://en.m.wikipedia.org/wiki/Macrolepiota_procera though many avoid them because of relative similarities to https://en.m.wikipedia.org/wiki/Amanita_phalloides.

    It is delicious and like the best nature has to offer here. You coat it in breadcrumbs and cook in oil on a pan. It tastes better than any steak. However it is a pain in the ass to find and a real treasure.

      • Nicoleism101@lemm.ee
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        3 months ago

        Honestly even if I happened to eat a mildly poisonous shroom (which never happened) it would be fine for me personally. There is huge amount of edible mushrooms but we stick to few select safe ones that are hard to mistake.

        I have done much worse things to my body with drugs and alcohol poisoning every other day. One instance of light poisoning per year or something like that would be like nothing. Not that it ever happened because I stick to the rules my parents teached me and their parents teached them and so on.

        I had food poisoning more times (above zero) than mushroom poisoning.

        I wouldn’t dare to pick mushrooms abroad. I wonder if climate change will fuck us one day though.