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Joined 3 years ago
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Cake day: October 1st, 2023

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  • I have successfully made the hasselbacks every time. I just cut a small slice horizontally at the bottom so they stay put when I slice into them and slice them very carefully very thin. If you slice them thick, they won’t cook well enough. Then just add melted butter and salt on top. 45-60 minutes in the oven at 225°c (435°f).









  • I had an Ender 3 V2 and it was nothing but headache after another. Lots of tinkering to get it printing something and I was never satisfied with the result. At the end I just gave up 3d-printing for years.

    Got myself Elegoo Centauri Carbon a month or so ago (350€ shipped to home) and it has been a dream. I can just throw stls into that machine and they come out great! Save yourself the trouble and get a proper 3d-printer. Look up reviews of the Elegoo CC and decide yourself.