Stupid discussion. It does not matter whether something is in the box “vegan”. Ask yourself why you would or would not eat something. If you don’t want to eat(/drink) dairy because of the way the animals that produce the dairy are treated, would you be ok when they are treated differently? Are bees treated in the same way? Does it matter if you treat them in this way? Those should be your questions, not “does it belong in this box?”.
Animal ethics isn’t just about whether other animals are being harmed or killed, it’s also about being against exploitation. They might not be able to think in quite the same way that we do, but it’s still clear that they have their own wills and lives of their own that they want to live. It’s worth asking ourselves if we really want a society that’s willing to exploit and turn other thinking beings into commodities, even the ones whose thinking appears to be so much more rudimentary than our own.
It’s easy to dismiss them because they’re “just bugs”, but presently bugs of all species are facing radical population declines with all the ecological instability - maybe even looming collapse - that brings. Maybe we collectively might be more willing to protect bug populations and do more to protect our environments if more of us stopped to analyze our anti-bug bias and considered that they have a natural right to life like we do. The planet does not exist solely for us.
Also, honey is essentially a refined sugar that’s no better healthwise than table sugar. Date sugar/powder is a sweetener made of whole fruit and is a much better choice. Plus, it’s just weird to want to eat the vomit of other species anyway.
As for the exploitation, all living things have their own lives. Even plants seem to be able to communicate to some degree and can be stressed and stuff. Either you’re OK exploiting living things to some degree or you die. The level of exploitation is what should be discussed. Is beekeeping harmful to bees? I don’t know, but it doesn’t seem like it.
As for it being sugar, sure. Sugar isn’t bad though. Sugar is bad when consumed in the quantities the average American consumes it. It also has other properties that make it pretty good for your health. For example, I think it’s good for preventing allergies because it contains pollen (I might be making this up, but it seems like I’ve read that somewhere).
Plus, it’s just weird to want to eat the vomit of other species anyway.
Do you realize that fruit is the ovary of a plant? Life is weird. Get over it. Weird is not a word that should come into a discussion of ethics.
The “what about plants” argument is such a thoroughly debunked joke argument that it’s amazing anyone would continue to make it. Eating animals and their secretions requires harming significantly more plants than eating the plants directly because animals need to be fed too, and animals as food is by far the least efficient and most environmentally destructive way to have a food system.
It’s not an argument. It was a consideration that should be weighed if you’re being consistent. Your response is not accurate though. You’re referring to mostfarmed animals. Bees do not require this and is what the post is about. There are many animal products that do less harm than plant products. Farming plants requires large areas of land to be cleared for farming and replaced with what is likely not a native species. This can’t be good for native animals. If you’re comparing the harm done by almonds and honey, honey is almost certainly better for harm reduction, yet it’s an animal product, not a plant product.
many animal products that do less harm than plant products
Can you cite some other than honey? Animal products require animals which mostly require, well, plants. Plants that cause harm in the exact way you described. And more of them than just humans eating the crops directly. More than 60% of animal biomass on the planet right now is livestock, so bees seem practically irrelevant to the issue.
I would say probably free-range goat milk is pretty harm free, where the goats just eat grasses that are already there natively. Probably some other milks too. The quantities that this exists in is much lower than factory cows milk, or even milk alternatives, but they can exist. I can’t think of any other animal food item that doesn’t require butchering, which I’m sure you wouldn’t consider regardless of how well the animal is treated before death, but I’d consider comparing it to other sources of food.
Bees are relevant because it’s what the thread is about. The conversation was about bees and honey. Sure, most other farmed livestock isn’t good. We aren’t in disagreement about that so I don’t know why you keep referencing that. My point was harm should be the consideration of vegans, not where it comes from. Who cares if it’s from an animal, plant, or fungus if the net harm is worse than other sources?
Bee point taken, I should have said something like ‘a drop in the bucket’, the point I intended to convey is that they don’t really advance the argument that there are many such animal products. Nor does saying oh and some goat milk. That statement of yours is what I specifically disagreed with.
The point about quantities, that’s my point too. Farmers in the Patagonia region may be able to sustainably eat meat, drink ethical milk, whatever. Not people in the US, not in most of Europe. Yeah, so I actually just bought a huge container of local honey from our local grocer, maybe two hours ago. I don’t cut honey out. But that’s not grounds for me to claim there are a bunch of other animal products that are also better than eating some nuts and beans for protein. Honey seems more like the exception that proves the rule.
Yeah, for sure I agree the quantities aren’t there to be a replacement, and it seems like we agree that harm is the thing to consider, not really the source.
Don’t we help bee populations by building homes for them?
Also, and I did wonder about this, what do homestock want out of life more than food, getting laid, and taking a walk or run? I think even the smarter ones like octopuses just want to get food and live until making kids.
Context matters. In the ancient world starvation was a constant threat, so a source of concentrated calories like honey could in some cases be a matter of life and death despite the dangers of getting that honey. In industrial society we have in many cases the opposite problem - the majority of the top causes of death are lifestyle diseases which ultimately come down to overconsumption and sedentary lifestyles. Too much dietary fat, especially too much saturated fats, too much sugar, too much refined foods, too much concentrated calories, too much easily consumed liquid calories.
By contrast vegans by far have the easiest time maintaining balanced bodyweight levels.
If you all could learn to let go of your prejudice you might learn to recognize that doing the right things for animal’s rights is also some of the best things you could do for yourself. These “vegans” you hate so much are just trying to get you to stop self-harming.
I think they’re making a comment on the way vegans communicate their worldview to others, not necessarily a fixation on honey.
There’s also an argument that diet should contribute to thriving, not simply existing in the most convenient way to balance bodyweight.
If your goal is to build strength and muscle, an all vegan diet will be less effective than supplementing a similar diet with animal proteins. Every few years, a top contact sport athlete will give a full vegan diet a go, but they invariably fall back on animal protein because they can’t build the mass required.
Ultimately, it’s all individual choice and body chemistry.
I’ve come to understand that the healthiest people aren’t vegans.
It’s just that despite often lacking certain nutrients, vegan diets tend to enforce being at least kind of healthy unless you go ridiculously overboard on fruit or vegan junkfood.
But eating beef/honey/eggs being “self-harming”? Fuck you very much.
I am completely disinterested in your arguments, and will continue buying ridiculously good foods from abusive sources. Sources that I’d prefer to regulate in terms of animal rights, but every time that comes up, you people divert the conversation to “if you’re not gonna be vegan you’re evil either way so it doesn’t matter” and everyone tunes out.
Stupid discussion. It does not matter whether something is in the box “vegan”. Ask yourself why you would or would not eat something. If you don’t want to eat(/drink) dairy because of the way the animals that produce the dairy are treated, would you be ok when they are treated differently? Are bees treated in the same way? Does it matter if you treat them in this way? Those should be your questions, not “does it belong in this box?”.
This question is still valid from a marketing standpoint. If you’re selling honey, are you able to advertise it as vegan?
But it will ruin the achievement badge I want to show in my profile!
Animal ethics isn’t just about whether other animals are being harmed or killed, it’s also about being against exploitation. They might not be able to think in quite the same way that we do, but it’s still clear that they have their own wills and lives of their own that they want to live. It’s worth asking ourselves if we really want a society that’s willing to exploit and turn other thinking beings into commodities, even the ones whose thinking appears to be so much more rudimentary than our own.
It’s easy to dismiss them because they’re “just bugs”, but presently bugs of all species are facing radical population declines with all the ecological instability - maybe even looming collapse - that brings. Maybe we collectively might be more willing to protect bug populations and do more to protect our environments if more of us stopped to analyze our anti-bug bias and considered that they have a natural right to life like we do. The planet does not exist solely for us.
Also, honey is essentially a refined sugar that’s no better healthwise than table sugar. Date sugar/powder is a sweetener made of whole fruit and is a much better choice. Plus, it’s just weird to want to eat the vomit of other species anyway.
As for the exploitation, all living things have their own lives. Even plants seem to be able to communicate to some degree and can be stressed and stuff. Either you’re OK exploiting living things to some degree or you die. The level of exploitation is what should be discussed. Is beekeeping harmful to bees? I don’t know, but it doesn’t seem like it.
As for it being sugar, sure. Sugar isn’t bad though. Sugar is bad when consumed in the quantities the average American consumes it. It also has other properties that make it pretty good for your health. For example, I think it’s good for preventing allergies because it contains pollen (I might be making this up, but it seems like I’ve read that somewhere).
Do you realize that fruit is the ovary of a plant? Life is weird. Get over it. Weird is not a word that should come into a discussion of ethics.
The “what about plants” argument is such a thoroughly debunked joke argument that it’s amazing anyone would continue to make it. Eating animals and their secretions requires harming significantly more plants than eating the plants directly because animals need to be fed too, and animals as food is by far the least efficient and most environmentally destructive way to have a food system.
It’s not an argument. It was a consideration that should be weighed if you’re being consistent. Your response is not accurate though. You’re referring to most farmed animals. Bees do not require this and is what the post is about. There are many animal products that do less harm than plant products. Farming plants requires large areas of land to be cleared for farming and replaced with what is likely not a native species. This can’t be good for native animals. If you’re comparing the harm done by almonds and honey, honey is almost certainly better for harm reduction, yet it’s an animal product, not a plant product.
Can you cite some other than honey? Animal products require animals which mostly require, well, plants. Plants that cause harm in the exact way you described. And more of them than just humans eating the crops directly. More than 60% of animal biomass on the planet right now is livestock, so bees seem practically irrelevant to the issue.
I would say probably free-range goat milk is pretty harm free, where the goats just eat grasses that are already there natively. Probably some other milks too. The quantities that this exists in is much lower than factory cows milk, or even milk alternatives, but they can exist. I can’t think of any other animal food item that doesn’t require butchering, which I’m sure you wouldn’t consider regardless of how well the animal is treated before death, but I’d consider comparing it to other sources of food.
Bees are relevant because it’s what the thread is about. The conversation was about bees and honey. Sure, most other farmed livestock isn’t good. We aren’t in disagreement about that so I don’t know why you keep referencing that. My point was harm should be the consideration of vegans, not where it comes from. Who cares if it’s from an animal, plant, or fungus if the net harm is worse than other sources?
Bee point taken, I should have said something like ‘a drop in the bucket’, the point I intended to convey is that they don’t really advance the argument that there are many such animal products. Nor does saying oh and some goat milk. That statement of yours is what I specifically disagreed with.
The point about quantities, that’s my point too. Farmers in the Patagonia region may be able to sustainably eat meat, drink ethical milk, whatever. Not people in the US, not in most of Europe. Yeah, so I actually just bought a huge container of local honey from our local grocer, maybe two hours ago. I don’t cut honey out. But that’s not grounds for me to claim there are a bunch of other animal products that are also better than eating some nuts and beans for protein. Honey seems more like the exception that proves the rule.
Yeah, for sure I agree the quantities aren’t there to be a replacement, and it seems like we agree that harm is the thing to consider, not really the source.
Don’t we help bee populations by building homes for them?
Also, and I did wonder about this, what do homestock want out of life more than food, getting laid, and taking a walk or run? I think even the smarter ones like octopuses just want to get food and live until making kids.
Honey, the food of the gods by ancient opinion, is suddenly weird?
I will never like vegans.
Context matters. In the ancient world starvation was a constant threat, so a source of concentrated calories like honey could in some cases be a matter of life and death despite the dangers of getting that honey. In industrial society we have in many cases the opposite problem - the majority of the top causes of death are lifestyle diseases which ultimately come down to overconsumption and sedentary lifestyles. Too much dietary fat, especially too much saturated fats, too much sugar, too much refined foods, too much concentrated calories, too much easily consumed liquid calories.
By contrast vegans by far have the easiest time maintaining balanced bodyweight levels.
If you all could learn to let go of your prejudice you might learn to recognize that doing the right things for animal’s rights is also some of the best things you could do for yourself. These “vegans” you hate so much are just trying to get you to stop self-harming.
I think they’re making a comment on the way vegans communicate their worldview to others, not necessarily a fixation on honey.
There’s also an argument that diet should contribute to thriving, not simply existing in the most convenient way to balance bodyweight.
If your goal is to build strength and muscle, an all vegan diet will be less effective than supplementing a similar diet with animal proteins. Every few years, a top contact sport athlete will give a full vegan diet a go, but they invariably fall back on animal protein because they can’t build the mass required.
Ultimately, it’s all individual choice and body chemistry.
I’ve come to understand that the healthiest people aren’t vegans.
It’s just that despite often lacking certain nutrients, vegan diets tend to enforce being at least kind of healthy unless you go ridiculously overboard on fruit or vegan junkfood.
But eating beef/honey/eggs being “self-harming”? Fuck you very much.
I am completely disinterested in your arguments, and will continue buying ridiculously good foods from abusive sources. Sources that I’d prefer to regulate in terms of animal rights, but every time that comes up, you people divert the conversation to “if you’re not gonna be vegan you’re evil either way so it doesn’t matter” and everyone tunes out.