I’m not asking about the worst job. I’m asking about the grimmest one. For me it was when in my teenage years I was making candles you would put on a grave. Most of the time is was just filling the form, burn the right shape and passing it forward. But sometimes I had to fill in for a person who was selling these things, and that is where it gets grim. It was decades ago but I still remember one lady who asked what would be the best candle to memorialize her late husband. And she gave me the whole life story of her and her husband. I shit you not, it was the most touching love story I have ever heard. I quit the next day.

  • edric@lemm.ee
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    2 days ago

    If I may ask, what food were the locals eating that you had to bring your own?

    • ℕ𝕖𝕞𝕠@slrpnk.net
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      2 days ago

      Part of it was that we were guests, so the hospitality culture dictated that we were served “celebration” type foods: hotdogs, iceberg salad, frybread. Which is fun but not a long-term diet.

      The main thing was the lack of vegetables, especially fresh vegetables. There’s nowhere to grow them and nowhere to buy them, and even if you drive off the rez, an hour to Valentine, NE for a real supermarket, the prices are very high.