theres prolly about the same amount of sauce on this that there is on a standard new york pizza, and in the same place. the cheese and toppings are whats inside.
That looks like a bread bowl with tomato soup. I would eat it, but I would not call it a pizza.
Edit: I swear I replied from my inbox without looking at the other comments and based on the second pic you posted, I’d say it looks like a quiche lorraine, but with tomato sauce instead of bacon and onions.
id like to see someone eat my large pizza
its about 4x the volume of a standard 15inch pizza
That is a nice totato soup breadbowl!
What does your pizza look like?
theres prolly about the same amount of sauce on this that there is on a standard new york pizza, and in the same place. the cheese and toppings are whats inside.
There are no toppings. Only insideings. 🤤
this is why i call it an actually pizza pie… they say ‘pie’ in new york like it means something.
Both are discs
That looks like a bread bowl with tomato soup. I would eat it, but I would not call it a pizza.
Edit: I swear I replied from my inbox without looking at the other comments and based on the second pic you posted, I’d say it looks like a quiche lorraine, but with tomato sauce instead of bacon and onions.
its all cheese/toppings. same amount of sauce as on any pizza.
I know it is one of those odd american pizzas but this looks like tomato soup in a bread bowl. Or perhaps some sort of not sweet pie
its actually mostly cheese (~2.5lbs of it). theres very little sauce on top of thee second crust
e. heres a cutaway
Well all pizzas are savory pies.
This is what is known as a Chicago-style deep dish pizza, where the cheese and “toppings” are layered under the sauce.
If there is a second crust between the cheese and sauce it is referred to as a “stuffed pizza”
Or I call it, “guest pizza.” Cause I only ever eat it when someone from out of town comes in. Chicago thin crust is where it’s actually at.
Do you deliver?
Give it to me right goddamn now